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Times of the Islands Magazine

Cielo - Made From Scratch With Local Ingredients and Lots of Heart

Mar 01, 2022 11:22AM ● By Jessica Wagner

Photo Courtesy of Cielo's Facebook Page

Cielo is a Sanibel Island favorite restaurant located on Periwinkle Way. Since opening its doors 10 years ago, Cielo has created a name for itself through its made-from-scratch dishes, carefully crafted cocktails, and relaxing and modern atmosphere.

Whether you’re looking for a classic dish, such as the Crispy Ribs, or looking for a new favorite in the Pan Seared Fish of the Day, you’re sure to be delighted and satisfied with anything you order.

Cielo is well known for its locally sourced ingredients with a touch of unique techniques to bring you incredible dishes every time you go. Its no wonder this locally owned restaurant continues to bring people back, from locals to tourists alike.

Not only does Cielo offer plenty of options for meat eaters, but there are incredible vegetarian and vegan options, along with 60% of the dishes being gluten-free.

Cielo is also a popular destination for private events. Whether you’re celebrating a birthday, engagement, or just a Tuesday, Cielo can make your event extra special.

With a few renovations since the pandemic, Cielo’s upgrades make it that much more enticing. Check out our full article on Cielo in the digital edition of our magazine here.

To find out why the locals love this restaurant so much, check out their website or call (239) 472-5555 for reservations.